Description Additions: 8 cups water 1 pound cooked shredded chicken Cooking Directions: Bring 8 cups of water to a rolling boil. Whisk in soup mix and chicken. Reduce heat to Medium and simmer uncovered 15 minutes, stirring occasionally. Recipe Variation: Turkey White Bean and Noodle Soup Substitute 1 pound ground turkey for chicken. Add one (15 ounce) can of diced tomatoes and one (15 ounce) can of drained white beans to soup mix. Ingredients: Enriched Egg Noddles, Dehydrated Vegetables (Onion, Peas, Carrots, Celery, Corn, Parlsey), Salt, Maltodextin, Hydrolyzed Corn Gluten and Soy Protien, Chicken Broth, Dried Chicken Meat, Garlic Powder, Yeast Extract, Chicken Fat, Corn Starch, Guar Gum, Spices, Soy Flour, Nonfat Dry Milk, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Turmeric, Extratives of Turmeric, Sugar, Dipotassium Phosphate. Contains: wheat, milk, egg and soy. Product formulation and packaging may change. Please refer to the product label for the most accurate information.
