Michigan Brand Buck Stick with Cheddar Cheese – 1 lb.

Ingredients: Pork, Venison, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Vegetable Color [Annatto and Paprika Extract], Powdered Cellulose, Natamycin), Water, Salt, Dextrose, Spices, Sodium Phosphate, Garlic, Sodium Erythorbate, Sodium Nitrate.